Spinach Bars

Ingredients:

- 4 T Butter
- 3 eggs
- 1 Cup Flour
- 1 Cup Milk
- 1 t Baking Powder
- 1 10 oz pkg Frozen Spinach thawed, drained, squeezed dry
- 1 small Onion chopped finely
- 6 strips of crisp Bacon
- 1 Pound Shredded Cheddar Cheese
- 1 Cup Durkee Fried Onion Rings, crushed

Directions:

- Heat oven to 350.
- Melt butter in 9x13 inch baking pan.
- In mixing bowl, mix together eggs, flour, milk, and baking powder until smooth.
- Stir in spinach, onion, finely crumbled bacon, and cheese.
- Pour into pan.
- Sprinkle with crushed onion rings.
- Bake 30- 35 minutes until golden brown.
- Cool slightly.
- Cut in small squares for appetizers.

Tip:

- This recipe reheats well.