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Showing posts with label pepper. Show all posts
Showing posts with label pepper. Show all posts
Thursday, January 31, 2019
Cheesy Hot Pepper Preserve Spread (Recipe)
I used Peach flavored, but you can use any. It makes a lot so if there are only two of you, it's a good idea to cut it in half.
Labels:
appetizers,
cheesy,
crackers,
cream cheese,
hot pepper,
pecans,
pepper,
recipe,
recipes,
spread
Sunday, August 17, 2014
Grilled Chicken Panzanella
- 1/2 cup of olive oil
- Salt and Pepper
- 1 lb. boneless, skinless chicken breast halves
- 2 pints cherry tomatoes
- 1 cucumber, peeled, halved lengthwise, cut into half- circles
- 3 Tbsp. lemon juice
- 1/4 cup plain yogurt (nonfat)
- 1 clove garlic, minced
- 1/4 cup fresh basil
- Salt and Pepper
- 1 lb. boneless, skinless chicken breast halves
- 2 pints cherry tomatoes
- 1 cucumber, peeled, halved lengthwise, cut into half- circles
- 3 Tbsp. lemon juice
- 1/4 cup plain yogurt (nonfat)
- 1 clove garlic, minced
- 1/4 cup fresh basil
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