Growing up, my dad would make these every weekend. He used to cook sausage links and cut them up and sprinkle them into my pancakes. He's the best. :-)
Harry requests these crepes now. They are wonderful paired with his father's homemade syrup.
Duane's Crepes:
5 eggs
1 tsp salt
1 tsp baking powder
2 cups flour
3 cups milk (to suite)
2 oz melted butter
Enjoy!
:-P
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